How to make a "Bonfire"
Ingredients:
- 1/2 oz grenadine syrup
- 1/2 oz amaretto almond liqueur
- 1/2 oz 151 proof rum
How to:
- Layer this drink! Grenadine first, Amaretto next, and 151 on top
- Light the 151 and let it warm for about 3 seconds
- Blow (lightly) to put the flame out and take the shot
