How to make a "Bourbon Milk Punch #2"
Ingredients:
- 1 tsp superfine sugar
- 2 oz bourbon whiskey
- 5 oz milk
- 1/4 tsp ground cinnamon
How to:
- In a highball glass, dissolve the sugar in the bourbon by stirring with a teaspoon
- Add 6 ice cubes and the milk
- Stir well
- Garnish with the cinnamon