How to make a "Bourbon Slush"
Ingredients:
- 7 cups water
- 3 cups bourbon whiskey
- 12 oz frozen lemonade
- 6 oz frozen orange juice
- 1 1/2 cups sugar
- 2 cups strong tea
How to:
- Mix all ingredients a day ahead and place in freezer
- When ready to serve, take out of freezer and put desired amount in blender for a second or put in a bowl and mix till it is semi-liquified
- Serve in old-fashioned glasses