How to make a "Smeraldo"
Ingredients:
- 3/10 oz dry gin
- 3/10 oz fruit juice
- 2/10 oz Blue Curacao liqueur
- 1/10 oz Cointreau® orange liqueur
- 1/10 oz peach nectar
How to:
- Add all ingredients into a shaker with ice, shake it for a while and serve in a cold cocktail glass
