How to make an "A Little Dinghy"
Ingredients:
- 2 shots Captain Morgan® Parrot Bay coconut rum
- 2 shots Malibu® coconut rum
- cranberry juice
- pineapple juice
- orange juice
How to:
- Pour the shots into a glass of ice, and fill the glass with equal parts orange juice, cranberry juice, and pineapple juice
- Garnish with a pineapple wedge, an orange slice, and an umbrella