How to make a "Thai Iced Coffee"

Ingredients:



How to:

  1. Prepare a pot of coffee at a good European strength
  2. In the ground coffee, add 2 or 3 freshly ground cardamom pods
  3. Sweeten while hot, then cool quickly
  4. Serve in highball glass over ice, with cream
  5. To get the layered effect, place a spoon atop the coffee and pour the milk carefully into the spoon so that it floats on the top of the coffee




    

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