How to make a "Yolanda"
Ingredients:
- 1/2 oz gin
- 1/2 oz brandy
- 1 oz sweet vermouth
- 1/2 oz anisette
- 1 dash grenadine syrup
- 1 twist orange peel
How to:
- Shake all ingredients (except orange peel) with ice and strain into a cocktail glass
- Add the twist of orange peel and serve