How to make a "Zombie #6"
Ingredients:
- 4 cl lemon juice
- 1 dash grenadine syrup
- 2 cl orange juice
- 2 cl cherry heering
- 2 cl Bacardi® white rum
- 6 cl Bacardi® black rum
- 2 cl 151 proof rum
How to:
- Mixed in a shaker on ice
- Serve in a tumbler on crushed ice