How to make a "Chocolate Mint Rum"
Ingredients:
- 1 oz dark rum
- 1/2 oz 151 proof rum
- 1/2 oz dark creme de cacao
- 2 tsp white creme de menthe
- 1/2 oz light cream
How to:
- In a shaker half-filled with ice cubes, combine all of the ingredients
- Shake well
- Strain into a cocktail glass