How to make a "Cranberry Juice Cocktail"
Ingredients:
- 1 lb cranberries
- 5 cups water
- salt
- 2 - 3 slices oranges
- 1/2 cup sugar
How to:
- Wash the cranberries and put them into a nonreactive saucepan with the water, a pinch of salt and if you wish, the orange slices
- Cook over medium heat until all the berries burst -- about 10 minutes
- Pour the fruit and liquid into a cheesecloth-lined sieve
- Strain the juice to the saucepan, add the sugar and boil for two or three minutes
- Taste and add more sugar if it is needed
- Cool and chill the juice before serving