How to make a "Drunk on Christmas"
Ingredients:
- 3 oz Midori® melon liqueur
- 2 oz Tullamore Dew® Irish whiskey
- 1 oz apple schnapps
- 4 oz sweet and sour mix
- ice cubes
- maraschino cherries
How to:
- Mix and shake irish whiskey, midori, and apple schnapps with ice
- Fill whiskey sour glass with ice
- Strain mixture over ice in glass
- Fill with sweet and sour mix
- Garnish with several free floating maraschino cherries
