How to make a "Dubonnet Fizz"
Ingredients:
- 2 oz Dubonnet® French vermouth
- 1 tsp cherry brandy
- carbonated water
- juice of 1/2 oranges
- juice of 1/4 lemons
How to:
- Shake all ingredients (except carbonated water) with ice and strain into a highball glass over two ice cubes
- Fill with carbonated water, stir, and serve