How to make an "Island Tide"

Ingredients:



How to:

  1. Pour anejo rum and bacardi limon into a collins glass; with ice if desired
  2. Almost fill with peach juice, and add lemon juice
  3. Stir, and sink 3 mandarin orange and 2 peach slices to the bottom
  4. Garnish the glass with a lemon slice, peach slice or mandarin orange slice if desired, and serve




    

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