How to make an "Almond Cocktail"
Ingredients:
- 2 oz gin
- 1 oz dry vermouth
- 1/2 oz peach brandy
- 1 tsp Kirschwasser® cherry brandy
- 1/2 oz sugar syrup
How to:
- Warm the gin up in a mixing glass and add the brandy, the sugar syrup and 6 almond slivers
- Chill
- When needed, pour the chilled mixture over ice into an old-fashioned glass
- Stir in the remaining ingredients