How to make a "Flaming Rasta"
Ingredients:
- 1 part amaretto almond liqueur
- 1 part grenadine syrup
- 1 part Bacardi® 151 rum
How to:
- Take a tall shot glass, a straw and a lighter
- When the drink is poured make sure your 151 is on top
- Take your straw and lick it so it is wet
- Light the drink (run the lighter over top), put your straw in and drink it fast