How to make a "Frozen Pineapple Daiquiri"
Ingredients:
- 1 1/2 oz light rum
- 4 pineapple chunks
- 1 tbsp lime juice
- 1/2 tsp sugar
How to:
- Combine all ingredients with 1 cup of crushed ice in an electric blender
- Blend at a low speed for a short length of time
- Pour into a champagne flute and serve