How to make a "Gauguin"
Ingredients:
- 2 oz light rum
- 1 tbsp passion-fruit syrup
- 1 tbsp lemon juice
- 1 tbsp lime juice
- 1 cherry
How to:
- Combine all ingredients (except cherry) with 1 cup of crushed ice in an electric blender
- Blend at a low speed for a short length of time
- Pour into an old-fashioned glass, add the cherry on top, and serve