How to make a "Hummingbird #2"

Ingredients:

• 1 oz rum cream liqueur
• 1 oz Tia Maria® coffee liqueur
• 1 oz milk
• 1/2 oz strawberry syrup
• 1/2 banana

How to:

1. Blend ingredients in a blender with crushed ice
2. Strain into a hurricane glass, and serve

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