How to make a "Hot Nun"
Ingredients:
- 1 1/2 oz Frangelico® hazelnut liqueur
- 1 tbsp honey
- 3 cloves sticks
- lemon peel
- fill with hot water
How to:
- Pour frangelico into a brandy snifter glass
- Add honey, lemon peel and cloves and fill snifter with hot water