How to make a "Hyper-Active Apple"
Ingredients:
- 1 oz caramel syrup
- 1 shot apple schnapps
- 2 shots espresso
- 1 shot steamed milk
How to:
- In an irish coffee cup pour chilled caramel, then slowly pour one shot of chilled apple schnapps over caramel
- Slowly add steamed milk, pour espresso through steamed milk exceedingly slowly, and top with whipped cream or foam
- It should come out to be a 4 layer happily alcoholic latte
