How to make a "Red Dwarf"

Ingredients:



How to:

  1. Mix rum, lemon juice, orange juice and peach schnapps together with plenty of ice in a shaker
  2. Pour into a chilled highball glass
  3. Add creme de cassis; allowing it to form a layer at the bottom of the glass
  4. Garnish with cherries, orange or lemon to taste, and serve




    

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