How to make a "Long Island Milkshake"

Ingredients:



How to:

  1. In a large blender cup, add ice, sugar cubes, creme de cacao, vanilla extract (optional), and the cream
  2. Mix for no more than 5-10 seconds
  3. Add the alcoholic beverages in no particular order, then hit the "frappe" or "whip" button on the blender for 15-20 seconds, or until you can see that all the ingredients are well-blended, but before you over-blend and start the ice melting too fast
  4. Serve in a pre-chilled collins glass
  5. No garnish required, serve with a large-diameter straw




    

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