How to make a "Medd"
Ingredients:
- 2.3 liters honey
- 9 liters water
- 4 lemons
- 30 g cloves
- 900 g sugar
- 1 piece scoured ginger
- 60 g yeast
- 1 piece bread
How to:
- 1
- Spread the yeast on a piece of bread
- 2
- Boil the water, honey and sugar
- Stand in an earthenware pot
- Skim off any scum
- Add lemon juice, cloves and ginger
- Leave to cool
- When just warm, float the bread and yeast on the top
- Cover with a clean cloth
- Leave for about 6-8 days
- 3
- Strain and bottle
- Corks should be loose to start with
- Leave for at least 5-6 months