How to make a "Mexican Mudslide"
Ingredients:
- 1 oz Kahlua® coffee liqueur
- 1 oz amaretto almond liqueur
- 5 oz ice cream
- 1 1/2 oz whipped cream
- chocolate syrup
- 1 cherry
How to:
- Combine the kahlua, amaretto, and ice-cream in a glass
- Swirl chocolate into the glass and add whipped cream on top
