How to make a "Mint Julep"
Ingredients:
- 4 fresh mint sprigs
- 2 1/2 oz bourbon whiskey
- 1 tsp powdered sugar
- 2 tsp water
How to:
- Muddle mint leaves, powdered sugar, and water in a collins glass
- Fill the glass with shaved or crushed ice and add bourbon
- Top with more ice and garnish with a mint sprig
- Serve with a straw