How to make a "Monte Cristo"
Ingredients:
- 1 oz Kahlua® coffee liqueur
- 1/2 oz Grand Marnier® orange liqueur
- fill with hot coffee
- 1 1/2 oz whipped cream
How to:
- Moisten the rim of an irish coffee cup with lemon juice, and dip into sugar
- Pour the kahlua and grand marnier into the cup, and fill (almost to the top) with coffee
- Top with whipped cream and grated chocolate