How to make a "Pisco-Rita"
Ingredients:
- 6 oz frozen limeade
- 6 oz pisco brandy
- 3 oz triple sec
How to:
- Add frozen limeade concentrate, pisco, and triple sec to a blender
- Fill with ice, and blend on high speed (keep topping with water until full)
- When done, serve in a margarita glass rimmed with salt