How to make a "Naked Waiter"
Ingredients:
- 3/4 oz Pernod® licorice liqueur
- 3/4 oz Mandarine Napoleon® orange liqueur
- 1 oz pineapple juice
- 4 oz sparkling bitter lemon soda
How to:
- Pour into an ice-filled wine goblet, and garnish with a lemon wedge
Bookmark this page at: stumbleupon | del.icio.us! | digg! | reddit