How to make a "Pomegranate Polecat"
Ingredients:
- 1 1/3 oz white rum
- 1/2 oz amaretto almond liqueur
- 1/2 oz sweet sherry
- 1 1/2 oz pomegranate juice
- 1 tsp caster sugar
How to:
- Shake and strain into an old-fashioned glass three-quarters filled with broken ice