How to make a "Cuba Libre Espana"
Ingredients:
- 1 oz sweet sherry
- 1/2 oz white rum
- 1/2 oz dark rum
- juice of 1/2 limes
- 5 oz chilled Coca-Cola®
How to:
- Squeeze lime juice directly into a collins glass and add shell
- Fill with ice and pour in the sherry, rums and cola
- Serve with straws