How to make a "Casino Coffee"
Ingredients:
- 1/2 oz brandy
- 1/2 oz dark creme de cacao
- 1/2 oz amaretto almond liqueur
- 5 oz hot black coffee
- 1 1/2 oz whipped cream
- 1 tsp sugar
How to:
- Pour coffee and liquors into an irish coffee cup and sweeten to taste
- Float the cream on top, sprinkle with grated chocolate, and serve