How to make a "Zombie"
Ingredients:
- 1/2 oz Bacardi® 151 rum
- 1 oz pineapple juice
- 1 oz orange juice
- 1/2 oz apricot brandy
- 1 tsp sugar
- 2 oz light rum
- 1 oz dark rum
- 1 oz lime juice
How to:
- Blend all ingredients with ice except Bacardi 151 proof rum
- Pour into a collins glass
- Float Bacardi 151 proof rum on top
- Garnish with a fruit slice, sprig of mint and a cherry