How to make a "Roselyn Cocktail"
Ingredients:
- 1 1/2 oz gin
- 3/4 oz dry vermouth
- 1/2 tsp grenadine syrup
- 1 twist lemon peel
How to:
- Stir all ingredients (except lemon peel) with ice and strain into a cocktail glass
- Add the twist of lemon peel and serve