How to make a "Rum Runner #2"
Ingredients:
- 7/8 oz blackberry brandy
- 7/8 oz banana liqueur
- 1/2 oz black rum
- 1/2 oz 151 proof rum
- 5/8 oz grenadine syrup
- 1 oz lime juice
How to:
- Blend with crushed ice, pour into a highball glass, and serve
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