How to make a "La Panthere Rose"
Ingredients:
- 3 oz Champagne
- 1 1/2 oz gin
- 1/2 oz strawberry liqueur
- 1/2 oz Dry Orange Curacao liqueur
- 1 oz orange juice
How to:
- Shake and strain into a wine goblet three-quarters filled with broken ice
- Add champagne, garnish with a sprig of mint, and serve