How to make a "German Coffee"
Ingredients:
- 1/2 oz Kirschwasser® cherry brandy
- 5 oz hot black coffee
- 1 1/2 oz whipped cream
- 1 tsp sugar
How to:
- Pour coffee and liquor into an irish coffee cup and sweeten to taste
- Gently float the cream on top, garnish with a black cherry, and serve