How to make a "Galliano Daiquiri"
Ingredients:
- 1 oz gold rum
- 3/4 oz Galliano® herbal liqueur
- juice of 1/2 limes
- 1/2 oz sugar syrup
How to:
- Shake briefly with a glassful of crushed ice, and pour into a frosted cocktail glass
- Garnish with a slice of lime, and serve