How to make a "Coconut Kiss"
Ingredients:
- 1 oz cream
- 3/4 oz coconut cream
- 1 1/2 oz cherry juice
- 1 dash grenadine syrup
- 1 1/2 oz pineapple juice
How to:
- Shake over ice cubes in a shaker
- Strain into a large highball glass over crushed ice, garnish with an amarelle cherry, and serve