How to make an "Absinthe Suissesse"
Ingredients:
- 1 1/2 oz Deva® absinthe
- 2 - 3 drops anisette
- 2 - 3 drops orange flower water
- 1 tsp white creme de menthe
- 1 egg white
How to:
- Shake with ice and strain into a cocktail glass
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