How to make a "Solitaire"
Ingredients:
- 1 oz gold rum
- 1/2 oz triple sec
- 1 tsp apricot brandy
- 1/2 oz lime juice
- 2 oz cherryade
How to:
- Pour ingredients into a wine goblet three-quarters filled with broken ice
- Garnish with a slice of orange and a cherry, add a straw, and serve