How to make a "Wobbly Knee"
Ingredients:
- 1 oz Amaretto Di Saronno® liqueur
- 1 oz Kahlua® coffee liqueur
- 1/2 oz vodka
- 3/4 oz coconut cream
- 1 oz double cream
How to:
- Blend briefly with a glassful of crushed ice, and strain into a double-cocktail glass
- Sprinkle with grated chocolate, and serve
