How to make a "Xaviera"
Ingredients:
- 3/4 oz triple sec
- 3/4 oz Kahlua® coffee liqueur
- 1/2 oz amaretto almond liqueur
- 1 oz whipping cream
How to:
- Shake briefly with a glassful of crushed ice in a double-cocktail glass
- Garnish with a slice of orange and a cherry, add short straws, and serve