How to make a "Syracuse Special"
Ingredients:
- 1 1/2 oz sweet sherry
- 3/4 oz bourbon whiskey
- 1/2 oz dry sherry
- 1/2 oz dry vermouth
- 1/4 oz lemon juice
- 3 oz lemonade
How to:
- Pour into an ice-filled wine goblet
- Garnish with a seedless grape, a sprig of mint, and serve