How to make a "Strawberry Knockout"
Ingredients:
- 1/2 oz amaretto almond liqueur
- 1/2 oz Kirschwasser® cherry brandy
- 1 oz white creme de cacao
- 4 oz strawberry puree
- 1 oz whipping cream
- 2 oz whipped cream
How to:
- Blend all ingredients (except whipped cream) briefly with half a glassful of crushed ice in a pina colada glass
- Top with whipped cream, garnish with a strawberry, add straws and serve