How to make a "Club Cocktail"
Ingredients:
- 2 oz brandy
- 1/2 oz maraschino liqueur
- 1/2 oz pineapple juice
- 2 dashes Peychaud® bitters
How to:
- Shake all ingredients well with ice and strain into a martini or cocktail glass
- Garnish with a twist of lemon peel and a strawberry, and serve