How to make a "Whiskey Daisy"
Ingredients:
- 1 lime wedge
- 1/4 lemon
- 3/4 oz simple syrup
- 1/2 oz Yellow Chartreuse®
- 1 1/2 oz American whiskey
How to:
- Slice the lemon quarter in half, and muddle with the lime, syrup and chartreuse in a mixing glass
- Add whiskey, shake well with ice, and strain into a highball glass filled with crushed ice
- Garnish with a lemon and lime wedge, a cherry, and serve