How to make a "Hot Tub"
Ingredients:
- 3/4 oz Grand Marnier® orange liqueur
- 3/4 oz Absolut® vodka
- 3/4 oz Champagne
- 3/4 oz Chambord® raspberry liqueur
- 4 oz cranberry juice
How to:
- Pour cranberry juice over ice in a tall glass
- Add the Grand Marnier, Absolut, Champagne and Chambord
- Garnish with a cherry, and serve
