How to make a "Scooby Snack #4"
Ingredients:
- 1 oz Malibu® coconut rum
- 1 oz Midori® melon liqueur
- 1 1/2 oz pineapple juice
- 1/2 oz whipped cream
How to:
- Pour ingredients over ice in a cocktail shaker
- Shake until blended, pour into a rocks or old-fashioned glass, and serve