How to make a "T.L.C."
Ingredients:
- 1 1/2 oz blended whiskey
- 1/2 oz Cointreau® orange liqueur
- 1 tsp Ricard® pastis
- 1 tsp Dubonnet® Rouge vermouth
- 1 dash bitters
How to:
- Pour the whiskey, Cointreau, Ricard, Dubonnet and bitters into a mixing glass half-filled with ice cubes
- Stir well, and strain into a cocktail glass
- Garnish with a maraschino cherry and a lemon twist, and serve