How to make a "Chi Chi"
Ingredients:
- 2 oz vodka
- 5 oz pineapple juice
- 1 1/2 oz coconut cream
- 1 cup crushed ice
How to:
- Pour the vodka, pineapple juice and coconut cream into a blender with one cup of crushed ice
- Blend well at high speed, and pour into a collins glass
- Garnish with a maraschino cherry and a slice of pineapple, and serve